SPEAKERS
Prof Armen Trchounian
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Head of Chair/ Cheir of Biochemistry, Microbiology and Biotechnology, Yerevan State University, Yerevan, Armenia
Prof. Hrachya Hovhannisyan
Leading Scientist at laboratory of Food Biological Safety of SPC "Armbiotechnology" NAS of Armenia, Yerevan, Armenia
Dr Karen Trchounian
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Assistant / Faculty of Biology - Chair of Biochemistry, Microbiology and Biotechnology, Yerevan State University, Yerevan, Armenia
Dr Narine Vardanyan
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President of Armenian Microbiological Association, FEMS Delegate, Yerevan, Armenia
Dr Hovik Panosyan
Associate Professor | Chair of Biochemistry, Microbiology and Biotechnology, Yerevan State University, Yerevan, Armenia
Dr Ruiyong Zhang
(Webinar Lecturer)
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Research scientist at Federal Institute for Geosciences and Natural Resources, BGR, Hannover, Germany
Dr Mario Novak
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Research Scientist at Faculty of food Technology and Biotechnology, University of Zagreb, Croatia